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Faces of FADs: Sailfish

by Campaign for Eco-Safe Tuna
September 16, 2014

Our Faces of FADs series profiles marine species often injured or killed by fish aggregating devices (FADs) commonly used by fishermen in order to gain access to the U.S. market and the so-called "dolphin safe" label.

This series continues with sailfish, so named for their gorgeous dorsal fins, which extend along the whole length of their bodies and are often much taller than their bodies are thick.  Continue reading >





The Real Cost of “Dolphin-Safe”

by Campaign for Eco-Safe Tuna
July 23, 2014

Some people argue that sustainable food options are too expensive. They say they would buy eco-safe brands, if only they weren’t so much more expensive than the generic alternatives. Well, there’s good news! It turns out that MSC-certified canned tuna products are available for LESS than deceptively labeled “dolphin-safe” options…which are in fact dolphin-deadly!  Continue reading >





Take the Pledge to Support Global Sustainability of Tuna Fisheries!

by Campaign for Eco-Safe Tuna
July 17, 2014

By taking the pledge to support transparent, scientifically verifiable eco-labels, you can tell Earth Island and Big Tuna that consumers demand meaningful labels and will no longer tolerate bullying and deceit. We ask you to take the Pledge To Support Global Sustainability of Tuna Fisheries.  Continue reading >





Talking the Talk: Time for the United States to Walk the Walk

by Campaign for Eco-Safe Tuna
June 26, 2014

At the Our Ocean Conference last week, Secretary of State John Kerry boldly announced the United States’ position on the importance of ocean conservation and prevention of illegal, unreported and unregulated (IUU) fishing.  Continue reading >





Report from Bangkok

by Campaign for Eco-Safe Tuna
June 17, 2014

At the end of May, INFOFISH hosted the biennial INFOFISH World Tuna Trade Conference and Exhibition in Bangkok, Thailand. This year the conference included two main panels on eco-labeling; a clear indication of just how dysfunctional the current eco-labeling regime has become.  Continue reading >





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